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About 100 Acre

The 100 Acres is a welcoming bar on Curtis Avenue in Rutherglen in Glasgow’s Southside. In addition to the well used Trevi Suite function room, the 100 Acres attracts its customers with a vibrant roster of events. DJs, bands, bingo, karaoke and a pub quiz all vie for attention along with darts, dominoes and all the sports you can handle on the TV screens. The outdoor seating is very popular in the warmer months.

About 1051 GWR

Originally a Victorian railway station, 1051 GWR serves up cocktails, craft beers and elevated pub grub in a multi-stored property on Great Western Road. The landmark Category B sandstone building is designed in the 19th century Beaux Art style and inside, carriage-style booth seating conjures up its romantic railway heritage. Visitors can also drink, dine and watch the world go by in the garden area.

About 56 North

56 North is a Modern and airy restaurant in the southside of Edinburgh which creates a relaxed atmosphere. Modern twists on classic dishes are the order of the day and we are renowned locally for our selection of cocktails.

About Avant Garde

An inviting space with a cool, contemporary décor, Avant Garde is a lively music bar and restaurant on King Street in the Merchant City. The huge windows are great for people watching but much of the attention focuses on the regular live music, especially the weekend ceilidh and jazz sessions. The kitchen delivers a popular mix of bar classics and Mediterranean favourites with a strong Greek and Italian emphasis.

About Babbity Bowster

Babbity Bowster is one of those iconic Glasgow drinking and dining spots that charms anyone lucky enough to stumble upon it.

Tucked away on Blackfriars Street, it is both a small guest house and French-influenced restaurant that showcases seasonal Scottish ingredients.

Inside, you will find a cosy fireplace, restful decor and an overall welcoming feel. Babbity Bowster is actually named after an old Scottish country dance, so it’s fitting that occasional live music events add to the vibe.

About Badger & Co

Badger & Co is on Castle Street in the former home of Kenneth Grahame, the author of Wind in the Willows. This history plays a prominent part in the decor. Think Toad Hall’s padded leather seats, chandeliers and wood panelled walls. There are deer heads wearing wigs and a picture of a well dressed badger riding a penny farthing. It’s how a 21st century hipster might imagine an Edwardian gentleman’s club. As well as a private dining room, there are several intriguing nooks and crannies
and a courtyard for al fresco drinks and dining.

About Bar 91

For more than twenty seven years, Bar91 has been offering impeccable service, delightful beverages, and exquisite locally sourced international cuisine. This vibrant gastropub is unquestionably a gem worth seeking.

About Beneroti

A two minute walk from Kelvingrove Park, and just around the corner from the main Finnieston strip, Beneroti is a smart, contemporary restaurant on Sauchiehall Street. Stripped stone walls, candles and flower displays help make a warm, intimate atmosphere. The service is a good balance of semi-formal professionalism and relaxed friendliness.

About Biblos

Biblos is on Chambers Street in the atmospheric Old Town. Handy for Edinburgh Uni, and with licensing hours which are very popular with students, Biblos is open from breakfast until the small hours. The wall-to- ceiling, wraparound windows are great for people watching, particularly during the Festival. Part of Biblos, the adjacent B Bar runs live music every night. The cocktail list begs to be explored thoroughly.

About Burnside Hotel

The Burnside Hotel is a welcoming venue on Rutherglen’s East Kilbride Road. As well as comfortable lounge and bar areas, it has outside seating for those warm summer days. As suitable for a quiet meal for two as it is for large group celebrations, the hotel offers several menus designed to appeal for all sorts of occasions. Regular live music, quiz nights and live sport keep the bars buzzing.

About Carnivore

As you’d expect by the name, Carnivore is all about the meat (which isn’t to say that there aren’t a few creative veggie options too).

The stylishly stripped down interior puts the focus firmly on the food, while the menu itself has a distinctly cross-Atlantic appeal. So expect Philly cheesesteaks and reuben sandwiches jostling for attention alongside fish & chips and pork belly with mash.

About Chinaski's

Named after Charles Bukowski’s literary alter ego, Chinaski’s is an atmospheric bourbon and cigar bar on North Street, Charing Cross. With an impressively well stocked back bar, a heated outdoor terrace, beer garden, weekend DJ’s and, of course, delicious food, it’s the perfect place to while away the hours, wine and dine a date, or stop by for a quick bite.

About Church on the Hill

Popular Shawlands institution, Church on the Hill, has undergone a revamp. The cavernous pub has been restored, reworked and reimagined, with refreshed decor and a brand new menu. Alongside a hearty pub grub selection, guests can enjoy brunch until 3pm each day and even mix themselves a remedy at the DIY Bloody Mary bar. There is also a new cocktail list created with the expert alchemists at The Spiritualist bar. The focus is on building a true community vibe, where visitors can add photos of their pooches to the Doggy Wall of Fame, browse paperbacks in the book exchange and even take away a souvenir painted bottle.

About Clerk’s Bar

Barbecue smoked low and slow; craft beers and all the sporting action keep the customers coming at Clerk’s Bar on South Clerk Street. The kitchen smokes its own ribs, chicken and meats for up to twelve hours and then serves them with a range of hot sauces. Dogs, nachos, burgers and burritos complete the finger-licking line-up.

About Clermiston Inn

The Clermiston Inn is a family-friendly community pub in west Edinburgh serving quality, homemade pub grub.

About Cloisters Bar

A craft beer bar long before craft beer bars existed, Cloisters is a cheery, welcoming and down to earth bar on Brougham Street. Cloisters kitchen serves several varieties of burger, all made by hand from prime Borders chuck steak. These are supplemented by daily specials and non-burger options like the cheese and cold meats deli platter; the feta, walnut and plum chutney filo bites or the deep fried squid with coriander, lime and sea salt.

About Cross & Corner

After a complete rebrand, Cross & Corner on Canonmills is winning a new and loyal following as a contemporary craft beer bar with a serious food menu. The craft beers, many of them local, and a wide range of gin are big attractions but the kitchen plays its part ably. Dishes range from the simple – like the buttermilk pancakes with maple syrup served at breakfast – to main courses like the pan-seared pork fillet wrapped in Parma ham and served with sautéed new potatoes and creamed leeks.

About Cuku

Situated on Kirklee Road, Cuku is a friendly, one-stop neighbourhood shop & restaurant showcasing the very best ingredients, coffees and drinks. It’s the perfect spot to drop in whether it’s for a midweek bite to eat, a delicious brunch or a glass of wine. With fresh, vibrant interiors and a homely feel, where could be better?!

About Cul Cuil

About Damm 27

Occupying a totally revamped space, Damm 27 is a café bar offering all-day casual and contemporary European dining. Exposed stonework, leather banquette seating and a soft amber glow all create a vibe that is cosy, chic and rustic in equal parts. A late night licence and DJs at the weekend keep things buzzing.