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  • Catch

    186 Fenwick Road, G46 6XF

    South Side, Glasgow

    Cuisine: British, Seafood, Fish & Chips

    About Catch

    Opened in early 2015, CATCH calls itself a ‘posh modern day neighbourhood fish and chip shop and restaurant’. The Fenwick Road business is on two levels. On the ground floor, the proudly displayed catch of the day is a talking point for diners in the booth seating. On the mezzanine level, the space is decorated with a nautical theme from old ropes to half a boat which is mounted on the wall. The overall feel is
    informal yet smartly turned out. CATCH would work as well for a date as it would for a fish tea with family

  • Catch - West End

    27 Gibson Street, G12 8NU

    West End, Glasgow

    Cuisine: British, Fish & Chips

    About Catch - West End

    Bringing the fish supper firmly into the 21st century, this West End venue is the third branch of Catch after the success of its sister outlets in Giffnock and Netherlee. Both a restaurant and a takeaway, inside
    it’s all exposed brickwork, banquette seating and cool, post-industrial decor. Offering a much wider menu than your average chippy, diners can choose from classic fish suppers, tacos and burgers. Veggies and vegans are catered for as well, while a bar serving craft beer, wine and fizz adds extra pizazz to the proceedings.

  • Chaakoo Bombay Cafe - West End

    61 Ruthven Lane, G12 9BG

    West End, Glasgow

    Cuisine: Indian

    About Chaakoo Bombay Cafe - West End

    Chaakoo Bombay Cafe West End aims to take you back in time to the incredible flavours, smells and atmosphere of a classic Iranian-Indian cafe. The original Bombay cafes were opened by Persian immigrants who came to India in the 19th Century. They were unpretentious dining spots popular for serving a melting pot menu of Iranian grill dishes and Bombay dishes, washed down with classic Irani chai tea. Only 25 still exist in India today, but this new Glasgow addition aims to keep the whole vibe alive and authentic, while throwing in a few added extras. There is also a sister Chakoo restaurant in the city centre.

  • Chaophraya Glasgow

    The Townhouse, G1 2LL

    City Centre, Glasgow

    Cuisine: Thai

    About Chaophraya Glasgow

    Set over four floors of a Buchanan Street townhouse, Chaophraya is Europe’s largest Thai restaurant. It is also a strong contender to be the continent’s most spectacular Thai – how many other restaurants boast a romantic Buddha balcony where two diners can eat high above the main dining room?

  • Chez Mal - Edinburgh City

    22 St Andrew Square, EH2 1AY

    New Town, Edinburgh

    Cuisine: Modern

    About Chez Mal - Edinburgh City

    Based at the landmark St. Andrew Square, Chez Mal Edinburgh City serves up French-inspired cuisine within Malmaison hotel. The interior is sumptuous, with banquette seating in deep teal velvet, design-led lighting and hanging greenery.

    Despite the voguish vibe, the brasserie setting means that it’s all very relaxed too. This means that you can make a beeline here for a casual meal, special occasion dinner or leisurely Sunday lunch.

  • Cranachan

    2nd Floor, Princes Square, G1 3JN

    City Centre, Glasgow

    Cuisine: Scottish, Modern, Tearooms & Desserts

    About Cranachan

    Located on the second floor of Princes Square on Glasgow’s Buchanan Street, Cranachan is an inviting mix of modern design and locally-produced food. Antler chandeliers and walls decorated by Glasgow’s famous Timorous Beasties design studio confidently set the stage for the contemporary Scottish cuisine served in Cranachan.

  • Cubatas Tapas Bar & Restaurant

    108 Elderslie Street, G3 7AR

    City Centre, Glasgow

    Cuisine: Spanish, Tapas

    About Cubatas Tapas Bar & Restaurant

    Cubatas Tapas Bar and Restaurant aims to serve both authentic Spanish and global fusion tapas. A modern, almost minimalist space, with stripped walls and tiled floors, Cubatas is ideal for a romantic night out or a party with friends.

  • Cuku

    1 Kirklee Road, G12 0RL

    West End, Glasgow

    Cuisine: Eclectic, Modern, Gastro Pub

    About Cuku

    Situated on Kirklee Road, Cuku is a friendly, one-stop neighbourhood shop & restaurant showcasing the very best ingredients, coffees and drinks. It’s the perfect spot to drop in whether it’s for a midweek bite to eat, a delicious brunch or a glass of wine. With fresh, vibrant interiors and a homely feel, where could be better?!

  • Dakhin

    1st Floor, G1 1NP

    Merchant City, Glasgow

    Cuisine: Indian

    About Dakhin

    Part of Glasgow’s vibrant Merchant City, Dakhin is a restaurant specialising in South Indian cooking rather than generic Indian dishes. The sister restaurant to the nearby Dhabba which serves northern Indian specialities, Dakhin is located on an airy first floor space, and has an open plan kitchen for guests to watch their choices come to life. Dakhin was the first southern Indian restaurant, not just in Glasgow but the whole of Scotland, to dedicate itself to unique, regional specialities, which sets it apart from most of its peers.

  • Elia Greek Restaurant

    24 George Square, G2 1EG

    City Centre, Glasgow

    Cuisine: Greek

    About Elia Greek Restaurant

    Fresh, homemade, Greek food in beautiful, relaxed surroundings in the heart of Glasgow.

  • Fanny Trollopes

    1066 Argyle Street, G3 8LY

    West End, Glasgow

    Cuisine: Scottish

    About Fanny Trollopes

    Fanny Trollopes focuses on honest food, locally sourced, skilfully prepared and modestly priced.

  • Froth & Flame

    192 Morrison Street, EH3 8EB

    New Town, Edinburgh

    Cuisine: Scottish, Gastro Pub

    About Froth & Flame

    Froth & Flame is a gastropub in Edinburgh’s Haymarket, where you can experience a variety of dishes and wash down food with a range of craft and International brews.

  • Gaucho

    7 West Nile Street, G1 2PR

    City Centre, Glasgow

    Cuisine: Argentinian

    About Gaucho

    This Argentinian-themed grill spot is part of a successful restaurant family that has been going strong since the 90s. Taking its name from South America’s version of cowboys, Gaucho specialises in serving up real Argentinian beef. More specifically, their beef comes from premium Black Angus cattle, bred in Argentina at a hand-selected farm.

  • Gin71

    71 Renfield Street, G2 1LP

    City Centre, Glasgow

    Cuisine: Mediterranean

    About Gin71

    From the team behind Mediterraneo, Gin71 is a chic bar and restaurant situated in Glasgow City Centre. The building showcases classic Victorian charm with its beautifully tiled interior and archways.

  • Glynhill Hotel

    169 Paisley Road, PA4 8XB

    Paisley, Glasgow

    Cuisine: Scottish, Traditional

    About Glynhill Hotel

    Four star hotel

    Originally a stately home, the privately owned, four star Glynhill Hotel & Spa has benefited from a rolling refurbishment. As well as upgrading the bedrooms to a high standard, the owners have introduced an all-weather Champagne Terrace for al fresco eating and drinking.

  • Gōst

    77 Bothwell Street, G2 6TS

    City Centre, Glasgow

    Cuisine: British, Seafood, Steaks & Grill

    About Gōst

    Gōst on Bothwell Street promises delectable prime cuts of beef and expertly grilled fish served with quality wine and cocktails. The restaurant is by the same team behind popular dining spots Glaschu and The Duke’s Umbrella.

    According to Executive Chef John Molloy, the aim is to serve dishes that feel familiar but are elevated to a fine dining standard. To this end, Gōst is one of the only restaurants in Scotland offering purebred Angus beef steak from ex-dairy cattle retired onto grass pastures. The result is an incredible depth of flavour.

    Inside, the decor is sleek and sophisticated with a focus on elegant simplicity.

  • Green Gates Cafe

    24 Candleriggs, G1 1LD

    Merchant City, Glasgow

    Cuisine: Indian

    About Green Gates Cafe

    After the success of its sister restaurant in Stirling, Green Gates is now bringing home-style, regional Indian cuisine to the Merchant City. Situated on Candleriggs, the restaurant offers an intimate, candlelit space with splashes of tartan. Diners can sample flavours from both North and South India, cooked up by a head chef who has trained extensively in India.

  • Halloumi

    161 Hope Street, G2 2UQ

    City Centre, Glasgow

    Cuisine: European, Greek, Mediterranean

    About Halloumi

    Decked out in the jaunty colours of the Greek flag, Halloumi is a Greek-Cypriot mezze restaurant on Hope Street. A bright, cheery space, it is a friendly spot for a quick lunch, a pre-theatre bite or a lively evening meal with friends.

  • Harajuku Kitchen

    10 Gillespie Place, EH10 4HS

    Tollcross, Edinburgh

    Cuisine: Far Eastern, Japanese, Sushi

    About Harajuku Kitchen

    Grown out of a street food business, Harajuku Kitchen is an informal and sunny Japanese restaurant. The sushi and sashimi may be the stars but the other sections of the menu have much to recommend. The noodle soups and noodle stir fries are always popular while others prefer dishes like the teriyaki chicken; panko-breaded pork with Japanese curry or the mixed tempura. The popcorn flavoured green tea is fun.

  • Hope & Vincent

    140 St. Vincent Street, G2 5LA

    City Centre, Glasgow

    Cuisine: British, Gastro Pub

    About Hope & Vincent

    A modern take on the classic pub, Hope & Vincent offers a relaxed venue to enjoy a cocktail, beer or a bite from its classic food menu.

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